[Private Kitchen] ~ Fried Duck Eggs with Eggs and Tofu

The name is a bit weird, it reads weird, it won't be weird when I explain it haha! Egg tofu is a small round tofu made of eggs, not soybeans. Served with a dish made of duck eggs. Come up with such an awkward name.

Prepare ingredients: eggs, tofu, duck eggs, soy sauce, green onions, oil.

1) Open the egg tofu (3 pieces if there are more people) and cut it into pieces. Duck eggs are broken up and ready to use.

2) Pour oil in the pot, stir fry the amount of vegetables, gently pour in the egg tofu, and fry for a while with the cross section facing up.

3) Pour the egg mixture between the gaps, fry on medium and low heat throughout the process, cover the lid and simmer for a while.

4) When the egg liquid is no longer flowing, open the lid and pour in an appropriate amount of light soy sauce, fry for a while and sprinkle with chopped green onion before serving.

Egg tofu is easier to clip, not as fragile as soft tofu, so Xiaobao clip is convenient to eat a lot, duck eggs are crispy in some places, and he likes it too, not bad! If you love to eat, you will be motivated to do it.