An alcoholic's notes. Two Pinot Noir wines opened on 7/15 [Italy & France]

貓咪旅行中〔Erica〕
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On a sudden lunch date, I opened an Italian wine in the restaurant, and then walked to C’s house and opened a French wine...

On a sudden lunch date, I opened an Italian wine in the restaurant, and then walked to C’s house and opened a French wine...
Read this article for a lunch date: Fun to Eat! ? Eating and Drinking in Taipei [Episode 48] Chinese Restaurant of Ambassador Hotel. A surprise lunch date

Pinot Nero Fuxleiten 2016

This was just brought by C to go with the Chinese food of the day. We ate at the Guobin Chinese Restaurant that day. C said that the Chinese food should be paired with red wine, Italian or New World wine, which seems to go better. The other one is Argentinian wine that often appears on C’s dining table. Read this article: An Alcoholic's Notes [Red Wine]. One red wine each from Argentina and South Africa .

The production area of ​​this wine is Südtirol [Bozano]-Alto Adige [Upper Adige]. It is brewed from Pinot Noir grapes. It is an autonomous region in northern Italy. The sweetness of this wine is relatively The low one is slightly sour, with a berry aroma and some woody aroma and leather flavor. It is indeed quite OK with Chinese food.

Front wine label

Full bottle photo

Winery: Pfitscher [Fisher Winery] [ official website ], the slogan on the official website says it is the best winery in the Alps. The winery seems to be run by a family [Fisher Family], who started making wine in 1861, and adopts a friendly approach. Grapes are grown in a natural way, and human influence is minimized during the winemaking process. The winery is located in the Alto Adige production area in the Alps of northern Italy. It is adjacent to Austria. In addition to its diverse culture, the grapes grown in this place are also There are many varieties, including local native varieties, French Pinot Noir, Merlot..., German Pinot Blanc, etc., all have a place in different sub-producing areas, and Pinot Noir also has a planting history of more than a hundred years in this area. Fisher Winery is one of the representatives, and Pinot Noir is called Blauburgunder locally.

Marking on the back


Corton Le Clos Du Roi Grand Cru 2016

The origin of this one is the village of Volnay in Burgundy, France. Burgundy can also be written as Burgundy, Bourgogne, and Burgundy because... anyway... it is translated as Bourgogne, and then This wine is a Grand Cru, so it's... relatively expensive.

This is only made from 100% Pinot Noir grapes. I think most Burgundy wines are lighter, so they are suitable for drinking alone (without a meal). If paired with a meal, do not pair it with a heavier meal. I ordered this. I drank this alone that day. It was not sweet and slightly sour. I also felt that the aftertaste was a bit vanilla.

Winery: Domaine de la Pousse d'Or [Jinya Winery, official website ]. Domaine de la Pousse d'Or is located in the village of Volnay. It was founded in 1954. It is a very young existence among the wineries that have been in existence for more than a hundred years. It has also been around since then. After several different operators, it was acquired by Patrick Landanger in 1997 and invested in a lot of modern equipment to gradually expand its vineyards. In 2003, Patrick's son joined the operation and began to pay attention to details and adopt biodynamic methods. However, there was too much human intervention. The winery subsequently received more attention.


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