Kyle Chu 微風捕手
Kyle Chu 微風捕手

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🥢雙連街魯肉飯,吃這三樣 Top 3 Comfort foods dishes on Menu of Shuanglian St. Stewed Pork with Rice , Taipei

天涼一碗魯肉飯...

🥢雙連街魯肉飯,吃這三樣 Top 3 Comfort foods dishes on Menu of Shuanglian St. Stewed Pork with Rice , Taipei

比起富霸王豬腳或金峰魯肉飯,我更愛去雙連街魯肉飯,理由簡單:不想為了沒位子傷腦筋。

Comparing to other famous restaurants served Stewed Pork with Rice, “Shuanglian St. Stewed Pork with Rice” is my favorite one in Taipei.

I recommend this restaurant for one simple reason: There’re always seats available.

試過雙連街魯肉飯菜單上所有食物後,最令人感到安心的三道菜,莫過於魯肉飯、滷高麗菜跟烤雞腿。

After I tried everything on their menu, I recommend Stewed Pork with Rice,stewed cabbage & grilled chicken thigh.

雙連街魯肉飯優點是用肉不過肥,以為越肥越香是常見的謬誤,沒有瘦肉吸納燉汁香,肥油太多是沒有味道層次的。

They seasoned stewed pork with rice just right. Some people had the wrong idea that the fat of pork won’t hurt. Guess what? It does hurt the taste of stewed pork that could cause lacking of depth.

小碗卅元、大碗四十元的價格換到的份量與品質,在台北市,算很超值,如果你一定要省錢,那麼七十五元魯肉飯加附四樣小菜的魯肉便當更超值。

The price for a large portion is USD.1.30 & a small portion is only USD.0.98. It’s cheap in Taipei. And they also served a “Stewed Pork with Rice & 4 dishes set” for USD.2.42.

滷高麗菜有時被稱為白菜魯,滷過火會爛鹹,滷不到位會無味,雙連街魯肉飯的滷高麗菜有滿滿豬肉香,卻剛好在超過一點就太油的界線內。

Stewed cabbage is a dish trying to cook all stewed pork soup flavor into cabbage. They did this dish just right.

烤雞腿是無法從店名想像到的美味,他們用獨家醬料拍打醃製過的雞腿,用炭烤爐現烤,是坐在台北市窗明几淨餐廳裡,用六十元台幣,能點到最好的烤雞腿。

Grilled chicken thigh is the best you can get in Taipei with only USD.1.94 for one to enjoy it in a clean restaurant.

至於店裡的湯,除了頭髓湯算特殊口味外,其他都能讓人安心點用,個人可依自己對蔬菜食材的喜好選擇。

They also served various kinds of soup. I recommend all NT.50(USD.1.61) soups.

雙連街魯肉飯 旅客資訊

“Shuanglian St. Stewed Pork with Rices” Info for tourists:

地址:台北市大同區雙連街5號

No.5, Shuanglian St., Datong Dist., Taipei City 103, Taiwan

營業時間:Opening Hours

Sun.-Fri. 10:00 – 21:00

Sat. rest

Take Taipei MRT to Shuanglian Station.

Then walk to (5 mins):

No.5, Shuanglian St., Datong Dist., Taipei City 103, Taiwan

🍲古早排骨湯、菜飯🍚,私藏暖食 Stewed pork ribs & white radish Soup served with Vegetable rices , My Private…
小時候,母親有時在週末燉排骨白蘿蔔湯,有時燉玉米排骨湯,鍋裡最好啃的排骨,就是豬肋排,燉得爛軟,輕輕一扯,就把一圈肉咬到嘴裡。medium.com

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