The furry "rambutan" tastes really like...

Fang Lian's mother went to the market to buy things during the Chinese New Year's Day. When she got home, she showed off that she bought a very special thing. She spent more than 200 yuan to buy a bag of rambutan, which was not a lot and was not cheap.

I have heard the name of this fruit in my memory, but I don't know what it actually looks like. When I saw the real rambutan in front of me on the table, it was very novel~ I was excited to pick up a small series of photos to commemorate it.

Originally, I was going to use it to say goodbye, but because the rambutan looks like a Buddhist tool - a thorn ball, the old man said that it should not be used to say goodbye, so I had to eat it first! Fang Lian's mother reminded the boss that it would be better to take it with ice, um, let's eat it after dinner in the evening.

• How to start eating: Take a knife and make a cut from the center of the rambutan, then use both hands to open the peel, push out the pulp, and enjoy!
• Thoughts after eating: I took a bite and immediately thought I was eating lychees! It’s just that it is not as sweet as lychee, and the pulp is not easy to bite. Often, even the outer skin of the fruit is bitten off. It can’t be like lychee. Enjoy its unique taste.

Some people may not be used to eating rambutan for the first time, but my sister is one! She said it tasted weird 🤨

In any case, having such a tasting experience is quite good!