Banqiao | Chudou Pulp Institute, Healthy Handmade Soymilk & Tofu
【menu】
The menu of the Chudou Pulp Institute is based on soymilk, and there are many related desserts, including soymilk, ice cream, bean curd, tofu, and sandwich combinations that are perfect for soymilk.
Soymilk is available in large cans ( 960c.c ) and small cans (360c.c), with a variety of flavors to choose from
The basic models are original colostrum and slightly sweetened soymilk
If you like nutty aroma, you can choose black sesame soymilk or nutty soymilk
There are also four flavors to choose from, including matcha , cocoa , Tieguanyin , and pumpkin !
There are two choices for the bean curd part, namely the signature bean milk bean curd and the ancient style bean curd
The difference between the two kinds of beancurd is in the soup. The soy milk beancurd is topped with thick soy milk, while the ancient style beancurd is boiled with sugar water.
Both flavors of bean curd can be selected from the three ingredients of mung bean, red bean and peanut.
Other soy dairy products include soy milk ice cream and salted kapok tofu
There are also two sandwiches that can be served as breakfast with soy milk, the classic ham sandwich and the mellow cheese sandwich.
【Meals】
The soy milk bean curd is very rich, and you can smell the faint soy aroma of soy milk when you serve it. The bean curd tastes like handmade pudding. It is dense but not sweet. It relies on the slightly sugared soy milk to enhance the overall flavor. control!
The ingredients can be selected from red beans, mung beans, and peanuts. All three ingredients are cooked until they are very soft and rotten. The amount given is also generous. One bowl is basically enough for two people~
In the beverage part, the original colostrum and slightly sugared soymilk have been reduced from excessive processed products, retaining the aroma of the soybean itself, presenting the original flavor of the ingredients, which is quite healthy.
If you like something sweeter, you can choose pumpkin soymilk. The sweetness of the pumpkin itself enhances the overall sweetness of soymilk~
In addition, if you feel that the soymilk itself is too rich, you can choose Tieguanyin soymilk, which will have more water and be closer to the soymilk you often drink in life~
Before buying, you can also ask the clerk if you can try it, and then decide which flavor you want to buy~
On the whole, although the price is a little more expensive than ordinary soy milk or bean curd, it is more healthy to use real materials and reduce unnecessary additives, so it is worth to try!
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