Haotai ~ A variety of classic Taiwanese dishes, paired with Taiwanese ice-flavored cocktails, a delicious and memorable super-recommended restaurant | 【Taipei Songshan District】Chushi Wine Farm
Following the last time I found a bar with delicious food and good bartending in Ximen, this time I met my favorite store on Civic Avenue~
The price is ok, the meals and bartending are very good Taiwanese mix and match bars
The meals are all Taiwanese traditional classic snacks and dishes, and the bartending brings in Taiwanese special fruits or desserts
Impressive, next time I will want to bring friends to eat super recommended restaurant
Take a look around
Located on Citizens Avenue, this area is really a first-level war zone, with a lot of restaurants with similar properties such as stir-frying, dining and wine.
There is a big Taiwan character passing by the door, which represents the characteristics of their Taiwanese flavor.
The interior of the store is dim, and the walls are decorated with neon lights, making it a night-time atmosphere.
From time to time, the blackboard will display some dishes that are not on the menu
In fact, I think the price is still ok, it is very suitable for friends to pull together
Chili Sauce 170g NT.140 Not an objective recommendation★★★★★
I'm a very spicy person, and as soon as I finish eating their hot sauce, I take a jar home with me
In terms of spiciness, I think it is probably medium to light, because it will be a strong spiciness in the mouth, and this is probably medium to medium.
But it fades away soon enough to leave a little spicy aroma ~ not uncomfortable spicy, but a rich aroma that makes people feel refreshed
I really enjoy this feeling 😂😂😂
Introduction to eating meals
Special Sweet and Sour Corn Flakes NT.150 Not an objective recommendation★★★★★
Almost all the meals in the store have a strong Taiwanese style. This seemingly American-style nachos
In fact, his dipping sauce is very different from that of ordinary restaurants.
The base is sweet and sour sauce, mixed with "good Taiwan" ingredients such as red and yellow peppers, coriander, pineapple, etc.
In addition to the sweet and sour taste, there is also a coriander flavor~
I'm a cilantro lover and I love this slightly cilantro sauce that goes well with nachos
Peanut rice blood cake NT.80 Not objectively recommended★★★★✩
The rice blood cake tastes very good, soft but not mushy, and has a chewy texture
It is typical to sprinkle peanut powder and cilantro. I personally think it can be a little more salty.
But dipping in their hot sauce is super hot~ There is an extra layer of spicy aroma
Bingtang Overlord Chicken Feet NT.60/piece is not an objective recommendation★★★★★
Combining exclusive traditional Chinese medicine formula and golden ratio, fry until caramel color, and slow down to taste
Sweet and savory flavor, soft meat and a little sticky gum, I also love their hot sauce
The aroma and spiciness of the aged gravy go well together!
Ecstasy lard bibimbap (with soft-boiled egg) NT.80 Not objectively recommended★★★★★
I really want to have this bowl of traditional food for dinner every day. The store's own lard and onion crisps
Full of lard and salty fragrance, and finally the end of the scallion crispy taste, but not too salty and greasy
Fried White Hairtail with Tartar Sauce NT.260 Not an objective recommendation★★★★★
Slightly sour, refreshing tartar sauce with rich fried white hairfish
Relieving greasy without any oily feeling, fried very crispy and fragrant, it is suitable for serving with wine
Signature Sauce Chicken NT.200 Not an objective recommendation★★★★★
This is one of my favorite dishes~ It's actually a premium version of salty crispy chicken
Bite into it and you'll be intimidated by his juicy and tender meat, itself pickled or seasoned
Fried food with no sauce at all
Pineapple Shrimp Ball NT.300 Not an objective recommendation★★★★★
Their store is really all classic Taiwanese dishes, and they actually have pineapple and shrimp balls?!
Shrimp and diced pineapple are placed directly in the pineapple, with a strong visual sense, and the sweet fragrance of fruit wafts from time to time
I used to eat it all the time, and every time it was mayonnaise too heavy or pineapple too sweet like canned fruit
Their prawns have a light and fruity aroma, and they have the natural sweet and sour taste of pineapples.
Loofah clams NT.280 Not objectively recommended★★★★★
I love loofah clams so much, this is definitely a must-try meal
The natural sweetness of the loofah and the seafood aroma of clams are blended together, lightly sweet and smooth
Garlic Clam Soup NT.150 Not an objective recommendation★★★★★
Clam soup is to drink its own deliciousness without too complicated seasoning
Cooked until soft and rotten garlic into the soup, further enhance the seafood sweetness of the clams
Handmade Thick Taro Cake NT.80 Not an objective recommendation★★★★★
This is a dessert that satisfies me. When I take a bite, I will find that it is a crispy biscuit.
The filling of taro paste inside is very solid, and coffee is added to reconcile the thick taro paste flavor.
Therefore, there is a slight aroma of taro paste and a little bitter coffee aroma. The two are mixed just right, and you won't eat too much and are very thick.
Winter melon dew too white powder ice is not an objective recommendation★★★★★
Taibai Fenbing is an ancient snack that is rarely seen~
The outer layer is cold and the Taibai powder is slightly warm, which are the two feelings of the outer ice and the inner heat.
The thick Taibai powder is a bit like thickening and has no taste
But if you eat it with winter melon dew syrup, it will be a sweet snack
Zhizaibing NT.320 is not an objective recommendation★★★★★
Infatuation in the Garden NT.380 Not an objective recommendation★★★★★
On the right is the infatuation in the garden, based on agave, adding orange, the overall sweetness, a little wine sense
I really like to drink the rose scent at the end, a very layered glass of bartending.
Just looking at the name Zhi Zibing, I didn’t expect that bartending can also be integrated with Taiwanese~
It's a mix of tequila and pineapple. It's sweet and almost tasteless.
The most special thing is that the cup has a popsicle stick with maltose on it!!!!
You can stir it into a glass, or just lick the popsicle sticks~
I like to stir it in, it will have a little more sweetness of maltose
Hidden Edition Special Feature-In The Moon is not an objective recommendation★★★★★
This beautiful teal is a hidden version with a combination of beer, Jin Xuan tea and pandan rum
The whole is a bitter and not sweet herbal tea fragrance, mixed with some of the milky taste of Jin Xuan itself
This one could be in the top 5 of my table wine list! The meals are very Taiwanese and unique, and they are paired with Taiwanese-style cocktails.
It is a Taiwanese restaurant with a lot of memories, delicious dishes and a good level of wine. It is a newly opened but a good shop that I dug into treasure~
Want to see more of my recommendations? Catch up ✨ www.instagram.com/ann.eating/
chokes wine shop
Address: No. 133, Section 4, Civic Avenue, Songshan District, Taipei City
Tel: 02 2577 2511
Business hours: Monday~Sunday 18:00~01:00
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